A tender and delicious duck salami sausage made from 100% Duck Meat. Rich and flavorful, the duck meat is mixed with spices, fresh garlic, white wine, and black pepper, all in a natural beef casing. It is dry-cured slowly giving an unmatched flavor profile.
1 lb packages.
We take the Duck Gizzard's and hand rub them with our special blend of spices. We slowly confit them in rendered duck fat, until it is tender.
Perfect when served in salads.
Comes frozen. Products may thaw in transit.
Dry Cured Duck Breast “PROSCIUTTO STYLE”
PACKED - 1 LOBE PER PACKAGE, SIZE - 10 OZ AVG
Fully cured and aged in the controlled environment of our state-of-the-art drying room. This Moulard Duck Breast has a rich, velvet pallet demanded by today’s top chefs! The Duck Proscuitto comes as a whole dry-cured breast. Requires slicing.