💥 INDEPENDENCE DAY DEALS! | 10% OFF ORDERS OVER $200! | Use Code: JULY4TH at checkout | 6/27-7/4 💥
Smoked over a blend of Hickory & Applewood. This is the Air-Chilled Duck that is used by discriminating Chefs across the Country, fully cooked for your convenience.
Half – 2 LB Avg
Heat, and serve the breast for a delicious meal. The smoked legs are great braised in soups, cassoulets, paella, or jambalaya. Save those bones to make a delicious smoked Duck stock.