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QuickviewLaBelle Farm’s Foie Gras Sliced, 2 oz Avg.
Foie GrasLa Belle's Foie Gras Slices, from our Foie Gras Grade A Lobe. Pre-sliced for portion control or to save you the mess. Flash Frozen, may thaw during delivery. Fresh also available.$47.00 – $130.00 -
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LaBelle Farm’s Magret Duck Breast
Duck ProvisionsThis breast of the Moulard Duck is prized for its rich beefy flavor, at it's best when pan-roasted, sauteed, or grilled. Can be substituted with fantastic results in recipes that call for NY Strip Steak. 2 LB Average 2 Fresh Lobes Per Pack / 2 lb avg.$38.00$35.00 -
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Duck Meat Confit
CharcuterieDuck Confit Meat, Hand Pulled (Shredded) 1 lb. Pack. We take the neck from the Moulard Duck, cure for 48 hours in our special 9 spice blend, and slowly cooked in their own natural fats. We then hand pull from the bones and pack for your pleasure. Great for making Duck Tacos, Quesadillas, Empanadas, and more. COMES FROZEN, MAY THAW DURING TRANSIT$38.00$35.00 -
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Foie Gras Bratwurst
Foie GrasLa Belle Farm's rich, buttery Foie Gras is blended with Pork and seasoned with our signature blend to make "luxury comfort food". 4 Links / Pack, 2 Packs / Order (2 LBS) Comes fully cooked. Great when poached in good ale and grilled for that crispy snap. 40% Foie Gras/60% Pork COMES FROZEN, MAY THAW DURING TRANSIT$48.00$46.00
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FEATURED RECIPE
Seared Foie
with Pear Marmalade, Sunchoke, Red Wine Gastrique, and Sunchoke Puree
Since 2015, Gabriel Kreuther has combined his classic French training, Alsatian heritage and his love of New York City to create a luxurious dining experience at his eponymous restaurant in the heart of Midtown Manhattan. This Michelin-starred chef & James Beard award-winner uses only the most sophisticated ingredients to create elegant dishes that feature superb presentation and extraordinary flavors.
GET THE RECIPEFeatured Products
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Chourico Mouro, “Morcilla” Portuguese Style
CharcuterieChourico Mouro "Morcilla" Blood Sausage, a traditional Portuguese style sausage made from a hundred-year-old recipe. 1 pack per order - 2 links per pack, approx 2 lb. per pack COMES FROZEN, MAY THAW DURING TRANSIT$25.00 -
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Smoked Duck Bacon
Duck ProvisionsMagret Duck Breast, Cured in Brown Sugar and Spices, then Smoked in Hickory and Applewood. Fully cooked, Sliced and sealed to lock in flavor. 2 - .50 lbs. per pack (2 packs per order) COMES FROZEN, MAY THAW DURING TRANSIT$29.50 -
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Foie Gras Grade A
Foie GrasLa Belle Farm's Fresh Duck Foie Gras, Grade A Lobe Large, firm lobe, rich and smooth in flavor. Renders very little fat when sauteed. Shelf Life: 7 days in the Cooler / 12 Months in the Freezer$95.00 – $128.00
Best Sellers
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SaleQuickview
LaBelle Farm’s Magret Duck Breast
Duck ProvisionsThis breast of the Moulard Duck is prized for its rich beefy flavor, at it's best when pan-roasted, sauteed, or grilled. Can be substituted with fantastic results in recipes that call for NY Strip Steak. 2 LB Average 2 Fresh Lobes Per Pack / 2 lb avg.$38.00$35.00 -
SaleQuickview
Foie Gras Bratwurst
Foie GrasLa Belle Farm's rich, buttery Foie Gras is blended with Pork and seasoned with our signature blend to make "luxury comfort food". 4 Links / Pack, 2 Packs / Order (2 LBS) Comes fully cooked. Great when poached in good ale and grilled for that crispy snap. 40% Foie Gras/60% Pork COMES FROZEN, MAY THAW DURING TRANSIT$48.00$46.00 -
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Apple & Hickory Wood Smoked Duck Breast
CharcuterieOur Magret Duck Breasts and slowly smoked with New England Applewood and Hickory to produce a truly distinctive taste. Enjoy it warm or cold. 2 - 1/PK Smoked Duck Breast Lobes 20 oz Avg$48.00 -
SaleQuickview
LaBelle Farm’s Foie Gras Sliced, 2 oz Avg.
Foie GrasLa Belle's Foie Gras Slices, from our Foie Gras Grade A Lobe. Pre-sliced for portion control or to save you the mess. Flash Frozen, may thaw during delivery. Fresh also available.$47.00 – $130.00
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