Foie Gras Torchon-Duck
8 oz.
$36.00
Sale price
$36.00
Regular price
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Foie Gras Torchon-Duck
$36.00
Sale price
$36.00
Regular price
Origin
- Farm
- Raised at La Belle Farm, Sullivan County, NY
- Kitchen
- USDA-inspected — West Haven, Connecticut
- Ships
- Frozen, in insulated boxes — UPS Overnight, Monday–Thursday
How your order ships
- Ships frozen — frozen items may thaw in transit
- Packed in an insulated box
- UPS Overnight delivery, Monday–Thursday
- Order by 12 PM EST to ship the same day, pending availability
Due to the perishable nature of our products, all orders ship via UPS for next-day delivery. We recommend refrigerating perishable items upon arrival.
Our Duck foie gras torchon, with a creamy, delicate texture, is ready to slice and serve. Minimally prepared to deliver the pure, luxurious foie gras flavor profile. Serve with crusty bread and a tiny pinch of flaky salt. Additional accompaniments could include fruit preserves, honey or our Tondo balsamic glaze.
- Fully Cooked – Ready to slice & Serve
- Gluten-Free
Recommended Recipes using our incredible Foie Gras Torchon:
- Foie Gras Torchon with Maple Gel and Sortilege Maple Sugar Carmelized Peaches
- Foie Gras Torchon Cranberry Gastique
