Duck Neck Bones
10 lb Pack
$55.00
Sale price
$55.00
Regular price
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Duck Neck Bones
$55.00
Sale price
$55.00
Regular price
Origin
- Farm
- Raised at La Belle Farm, Sullivan County, NY
- Kitchen
- USDA-inspected — West Haven, Connecticut
- Ships
- Frozen, in insulated boxes — UPS Overnight, Monday–Thursday
How your order ships
- Ships frozen — frozen items may thaw in transit
- Packed in an insulated box
- UPS Overnight delivery, Monday–Thursday
- Order by 12 PM EST to ship the same day, pending availability
Due to the perishable nature of our products, all orders ship via UPS for next-day delivery. We recommend refrigerating perishable items upon arrival.
Rich and flavorful, this overlooked cut is fantastic for duck stock, confit, or duck gravy to serve with an entire roast duck. It’s earthiness holds up well against hot chilis and peppers for spicy duck neck snacks.
- Cage-Free, Raised in large arena style coops
- Raised with no antibiotics or administered growth hormones
- Air-Chilled, no water permeates the meat.
- Halal Certified
- Comes frozen, may thaw in transit
Tasty Treats
- duck pho
- roasted duck stock
- duck demi glace
- gumbo
Suggested Preparation: Soy Braised Duck Necks with Star Anise & Ginger
Want to know more on how to prepare our duck products? Read this article with information from the USDA.
Discover what makes our ducks so delicious. Read more.
Recipes You Can Try:
- Stuffed & Seared Duck Breast - from the New York Times
- Pan Seared Duck Breast - from Serious Eats
- Sauces for Duck - from Platings & Pairings
